carbohydrates

英 [ˈkɑːbəʊˈhaɪdreɪts]

美 [ˌkɑrboʊˈhaɪdreɪts]

n.  碳水化合物; 糖类; 含碳水化合物的食物; 淀粉质食物
carbohydrate的复数

柯林斯词典

• N-VAR 碳水化合物;糖类;含碳水化合物的食物
  Carbohydratesare substances, found in certain kinds of food, that provide you with energy. Foods such as sugar and bread that contain these substances can also be referred to ascarbohydrates.
  1. Food is made up of carbohydrates, proteins and fats.
     食物由碳水化合物、蛋白质和脂肪构成。
  2. ...carbohydrates such as bread, pasta or chips.
     碳水化合物食品,如面包、意大利面食或炸薯条

双语例句

• Food is made up of carbohydrates, proteins and fats.
  食物由碳水化合物、蛋白质和脂肪构成。
• Some viruses contain lipids, carbohydrates and special enzymes.
  某些病毒还含有脂类、碳水化合物和酶类。
• All carbohydrates originate from plants
  所有的碳水化合物均来自植物。
• It is important to eat the right balance of proteins, carbohydrates and fats.
  保证食物中蛋白质、碳水化合物和脂肪比例的合适非常重要。
• The carbohydrates of natural and processed foods are divided into available and unavailable types.
  天然食物和加工食物中的碳水化合物被分成人体可利用和不可利用的两类。
• It also contains important vitamins, minerals, amino-acids, hormones, enzymes and carbohydrates.
  它还含有重要的维生素、矿物质、氨基酸、激素、酶和糖类。
• Eating too much carbohydrates shall make you fat.
  吃的食物里碳水化合物太多会让人发胖。
• Products consist of fine particles of proteins, fats and carbohydrates.
  由蛋白质、脂肪和碳水化合物的细小颗粒组成的产品。
• A balanced diet should contain carbohydrates, fats, protein, vitamins, minerals, fiber and water.
  均衡的饮食包括碳水化合物、脂肪、蛋白质、维生素、矿物质、纤维素和水。
• Our consumption of carbohydrates, like grains and sugar, however, has been on the rise.
  但我们对谷物和糖等碳水化合物的消费量却一直在上升。